잡채 (pronounce: jap-che) is stir-fried glass noodles with fresh vegetables. Flavoured with soy sauce and sesame oil. With a hint of sweetness, Japchae is a beloved Korean dish, served warm. Vegetarian.
Images are for reference only.
잡채 (pronounce: jap-che) is stir-fried glass noodles with fresh vegetables. Flavoured with soy sauce and sesame oil. With a hint of sweetness, Japchae is a beloved Korean dish, served warm. Vegetarian.
Images are for reference only.